Egg Roll (2) (Vegan)

Lightly fried vegetarian rolls with sweet chili sauce.

Edamame (Vegan)

Natural Asian soybean pod tossed in in sea salt.

Golden Triangle (2)

Ground chicken with garlic and pepper wrapped in deep fried tortillas.

Crab Rangoon (6)

(Crab Cheese Wonton) Homemade fried wonton skin stuffed with cream cheese and imitation crab meat. Served with sweet and sour sauce.

Bangkok Wings (5)

Deep fried cooked in homemade chili sauce.

Chicken Gyoza (5) (Vegan Option)

Steamed or fried, chicken pot stickers. Served with Thai’s style soy sauce.

Vegetable Gyoza (5) (Vegan Option)

Steamed or fried, vegetable pot stickers. Served with Thai’s style soy sauce.

Satay Chicken (2) (Gluten Free)

Grilled marinated chicken skewers with homemade peanut sauce.

Bangkok Fresh Roll (Gluten Free)(Vegan Option)

Shrimp, tofu, basil and salad wrapped in rice paper. Served with homemade peanut sauce.

Tom Yum

Traditional Thai spicy and sour soup with mushroom and herbs with a dash of roasted chili

Tom Kha (Gluten Free)(Vegan Option)

Tangy coconut soup with lemongrass, galangal, and mushroom with a dash of chili oil

Wonton Soup(Vegan Option)

Traditional homemade soup, chicken, chicken dumpling and vegetable in a clear broth.

Green Curry (Gluten Free)(Vegan Option)

Classic green curry cooked with select veggies and Thai basil leaves. Choice of tofu, chicken, or pork. Add $5.00 for beef Add $7.00 for shrimp

Panang Curry (Gluten Free)(Vegan Option)

Popular medium thick red curry with fresh veggie and kaffir lime leaves. Choice of tofu, chicken, or pork. Add $5.00 for beef Add $7.00 for shrimp

Massaman Curry (Gluten Free)(Vegan Option)

Delicious mild curry with carrots, potatoes, onions and roasted peanut. Choice of tofu, chicken, or pork. Add $5.00 for beef Add $7.00 for shrimp.

Yellow Curry (Gluten Free)(Vegan Option)

Medium spice curry with onions, potatoes and carrots. Choice of tofu, chicken, or pork. Add $5.00 for beef Add $7.00 for shrimp

Thai Salad

Authentic Thai salad with tons of healthy veggies, boiled egg, fried tofu. Served with our famous peanuts dressing

Mango Tango Salad

Sliced chicken, shrimp, mango, orange, onion, chili abd celery tossed in spicy lime dressing and cashew nut.

Larb Gai

Ground chicken in spicy lime dressing, green onion, carrot and mint leaves.

Papaya Salad (Gluten Free)(Vegan Option)

Shredded green papaya with fresh chili, fresh garlic, tomato, green bean, lime juice and peanuts.

Pad Thai

Most popular Thai noodle dish. Stir fried thin rice noodles with egg, bean sprout, scallions and crunchy peanuts. Gluten free.

Pad Kee Moa (Drunken Noodle)

Stir fried spicy flat rice noodle with garlic, fresh chili, onions, bell pepper and Thai basil.

Thai Fried Rice

Thai’s style fried rice with eggs, onions, scallion and tomatoes.

Thai Laksa Bowl

Noodles in Thai yellow curry soup with chicken and fried tofu, bean sprouts and fried onions.

Pad See Ew

Stir fried flat rice noodles with black soy sauce, egg, carrot and bokchoy.

Drunken Fried Rice

Stir-fried Jasmine Rice with your choice of meat with garlic, chili, bell pepper, and Thai Basil

Bkk Chow-Mein

Stir fried egg noodles with assorted vegetables in homemade sauce. Bangkok style.

Pad Thai Crispy Duck

Traditional Pad Thai dish. Served with our popular crispy duck. Sweet & Savory & Sour.

Royal Duck Curry

Thai Curry with our popula crispy duck, peppers, lychee pineapple, grapes cherry tomatoes, and basil.

Blue Crab Fried Rice

Light and fluffy fried rice with eggs and garlic, served with Jumbo lump blue crab.

Hawaiian Fried Rice

Pineapple fried rice with chicken and shrimp, eggs, onion, carrots, broccoli, cashew nuts and curry powder.

Orange Chicken

Lightly battered chicken nuggets prepared in homemade sauce featuring fresh oranges.

Bangkok Bowl (Vegan Option)

Stir fried with your choice of meat cooked in Thai style sriracha sauce with fresh mushroom and mixed vegetables. Choice of tofu, chicken or pork Add $5.00 for beef Add $7.00 for shrimp

Pad Cashew Nut (Vegan Option)

Stir fried with choice of meat with mild chili sauce, onion, carrots, broccoli, mushrooms and cashew nuts. Served with house wild rice.

Pad Ka-Pow (Vegan Option)

Sautéed choice of meat with garlic, bell peppers, chili and Thai basil. Choice of tofu, chicken or pork Add $5.00 for beef Add $7.00 for shrimp

Eggplant Lover

Sautéed baby eggplants cooked with chili, garlic, bell pepper, Thai basil and homemade vegan sauce.

Vegan Veggie Delight

Thai style stir fried mixed vegetables with vegan light brown sauce.

Tofu Broccoli

Stir-fried organic tofu with broccoli, carrot in vegan light brown sauce

Pad Ginger Tofu

Stir fried tofu with fresh ginger and mixed vegetables cooked in vegan yellow bean sauce.

Panang Jay (Gluten Free)

Medium thick red curry with fresh veggie and kaffir lime leaves.

Thai Fried Rice Chicken

Orange Chicken

Wild Bangkok Rice

A healthy blend of brown rice and special ingredients

Sticky Rice

Coconut Rice

Steamed Vegetables

Extra Sauce

Substitute -Noodle

Substitute -Coconut Rice

Hot Tea

Vietnamese Coffee

Thai Iced Tea

Thai Iced Coffee

Iced Tea

Iced Green Tea

Boba Tea

Coke

Diet Coke

Sprite

Ginger Ale

Mango Sticky Rice (Seasonal)

Coconut Cake

Chocolate Cake

Thai Tea Cake

Mini Cream Puff

Vanilla Ice Cream

Fried Ice Cream

Chocolate Ice Cream

Combo Dessert

Choice of 1 Bake + Choice of 1 Ice Cream

Matcha Green Tea Cake

Matcha Green Tea Brownies

Matcha Green Tea Ice cream